Cowboy Caviar

1 can black beans
1 can black olives cut in half
2 tomatoes chopped
4 green onions chopped
1 green pepper chopped
1/2 red onion chopped
1/3 cup cilantro
1 small jar mild picante sauce
1 c. Italian dressing
1 t. garlic powder (Newman's own)
2-3 ripe avacados

Add all ingredients except the avacado. Save the avacado for last and add right before serving. Serve with chips.